Friday

Friday's Features

•   BBQ Pork Sandwich   -   $8.99
•   Fried Cod Fish   -   $11.99

Friday's Soups

•   Tomato Basil
•   Mediterranean Fish

Friday's Salads

• Lentils & Feta, Curry Chicken, Greek,
• Tomato & Mozzarella,  &  Nicoise

Chicken & Goat Cheese With tomato jam & greens on a baguette

Chicken & Guacamole With mixed greens on a baguette

Turkey on Ciabatta With mayo, mustard, or russian dressing

Grill Vegetables With eggplant, zucchini, roasted peppers, & olive tapenade on a baguette

Egg Salad With arugula on olive bread

Tuna Salad With flavors of morocco on olive bread

Chicken Breast On ciabatta with no-fat coleslaw

Salami and Cheese On a baguette with roasted peppers & arugula

Smoked Salmon On whole wheat with dill-caper cream cheese, watercress & cucumber salad

Prosciutto di parma On walnut bread with fig jam, mascarpone & gorgonzola cheeses

Empanada - NOT AVAILABLE 3/23 - 4/6 Traditional folded bread with seasoned ground beef

Combinations: Add a small cup of soup to the Classic Sandwiches, Empanadas & Salads for a small upcharge

French Madrange Ham With sweet butter & swiss cheese on a baguette

Italian Sausage Sandwich Peppers, onions, & provolone cheese

Merguez Sausage  Spicy Lamb Sausage with Tomato Salsa & Red Pepper Sauce on a Petit Baguette

Tomato & Mozzarella  Fresh Mozzarella, Tomato Slices, Pesto Mayo, & Romaine on Sliced Wheat

Falafel Chickpea croquettes with tahini, hummus, eggplant, & greens

Prosciutto With fontina cheese & mixed greens

Hummus With cucumber salad

Italian Sausage With hummus

Grilled Vegetables & fontina cheese