Wednesday

Wednesday's Features

•   Classic Quesadilla  -  $8.99
•   Lamb Piadine  -  $10.49

Wednesday's Soups

•   Seafood Chowder
•   Tomato Basil

Wednesday's Salads

•   Lentils & Feta,  Curry Chicken, Taboulleh,
•   Tomato & Mozzarella,  &  White Beans

Chicken & Goat Cheese With tomato jam & greens on a baguette

Chicken & Guacamole With mixed greens on a baguette

Turkey on Ciabatta With mayo, mustard, or russian dressing

Grill Vegetables With eggplant, zucchini, roasted peppers, & olive tapenade on a baguette

Egg Salad With arugula on olive bread

Tuna Salad With flavors of morocco on olive bread

Chicken Breast On ciabatta with no-fat coleslaw

Salami and Cheese On a baguette with roasted peppers & arugula

Smoked Salmon On whole wheat with dill-caper cream cheese, watercress & cucumber salad

Prosciutto di parma On walnut bread with fig jam, mascarpone & gorgonzola cheeses

Empanada Traditional folded bread with seasoned ground beef

Combinations: Add a small cup of soup to the Classic Sandwiches, Empanadas & Salads for a small upcharge

French Madrange Ham With sweet butter & swiss cheese on a baguette

Italian Sausage Sandwich Peppers, onions, & provolone cheese

Tomato & Mozzarella  Fresh Mozzarella, Tomato Slices, Pesto Mayo, & Romaine on Sliced Wheat

Falafel Chickpea croquettes with tahini, hummus, eggplant, & greens

Prosciutto With fontina cheese & mixed greens

Hummus With cucumber salad

Italian Sausage With hummus

Grilled Vegetables & fontina cheese